A brewpub build-out typically runs $300K–$1.8M all-in for equipment, depending on size and concept ambition. Equipment financing covers brewpub (brewhouse + restaurant kitchen + bar — combination of brewery, restaurant, and bar equipment). Same lenders, same rates (5.99%–24% APR over 24–84 months), but the equipment mix and Section 179 math differ from a generic restaurant.
Loan secured by brewpub-specific equipment. Same rates as generic restaurant ({rate range}), but lenders price the brewpub equipment mix consistently.
Total equipment cost
For a typical brewpub: $300K–$1.8M. Item-level breakdown: brewhouse + tanks $200-$600K, restaurant kitchen $80-$160K, bar build-out $40-$80K, walk-ins $20-$40K
Section 179 (2026)
Up to $1.16M deduction in year 1. For most single-location operators, the entire equipment investment qualifies for full first-year deduction.
$300K–$1.8MTypical Total Equipment
5.99%–24%APR Range
36–84 moCommon Term
Full cost (up to $1.16M)Section 179 Year 1
What brewpub equipment actually costs (itemized)
Brewhouse + tanks $200-$600k, restaurant kitchen $80-$160k, bar build-out $40-$80k, walk-ins $20-$40k. Total typical range: $300K–$1.8M for a single-location operator. Multi-unit and higher-end concepts can run 2-3x these numbers.
Financing strategy for brewpubs
Most brewpub operators stack: SBA 7(a) for the largest piece (often 60-70% of total), equipment financing for specific items with tight install timelines (walk-in coolers, hoods, primary cooking equipment), and a business line of credit for working capital. Pure single-loan financing of a full brewpub build-out is rare.
Section 179 math on this equipment mix
On the typical brewpub build-out range ($300K–$1.8M), Section 179 lets you deduct the full equipment cost in year 1 (up to $1.16M cap). At a 24% effective tax rate, that's $19K-$53K in first-year tax savings on the lower end of the range. Use the Section 179 calculator to model your specific spend.
Where brewpub operators usually get stuck
Three recurring blockers: (1) install timeline — brewpub-specific equipment often has 6-12 week lead times that compress your build window, (2) electrical/gas spec conflicts — many brewpubs need dedicated 220V/3-phase circuits or higher BTU gas service than the space was originally designed for, (3) underestimating smallwares + opening inventory ($8K-$25K typical, often missed in financing planning).
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Frequently Asked Questions
Can I finance the entire brewpub build-out with one loan?
SBA 7(a) yes, equipment-only lenders no. Most brewpub operators stack 2–3 financing routes for the full build.
What's the best lender for brewpub equipment financing?
For most brewpubs, restaurant-vertical lenders (Beacon Funding, Crest Capital) are the best mix of speed, terms, and willingness to underwrite the equipment mix. National Funding is fastest. SBA 7(a) lowest rate but slowest.
Is used brewpub equipment financeable?
Yes — most equipment lenders finance used brewpub equipment up to 7-10 years old. Slightly higher rates (1-3% premium) and shorter terms (24-48 months max). Often a strong play for first-location operators on a tight budget.
What credit score do I need?
580+ minimum for most equipment lenders, 680+ for best rates. Sub-580 typically routes to vendor financing through equipment dealers at higher APR.
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